ErJingTiao
ErJingTiao
ErJingTiao
ErJingTiao
ErJingTiao
ErJingTiao
ErJingTiao
ErJingTiao
ErJingTiao
ErJingTiao
ErJingTiao
Sale price59 kr
Sold out
Fruity
Sweet
Mild
Deep
Name
ErJingTiao
Origin
Sichuan, China
Partner
Pu Yuan Qiong
Harvest
Nov 2022
Size
Size
Pickup currently unavailable at The Pepper Quest Smakstudio

ErJingTiao

50g

The Pepper Quest Smakstudio

Pickup currently unavailable

Regeringsgatan 82
111 39 Stockholm
Sweden

Er Jing Tiao is a favorited chili in the region of Sichuan and is widely used both dry and fresh. It has a beautiful light heat with high fruitiness. This Er Jing Tiao is sourced from the most southern part of Sichuan where the climate becomes almost subtropical. Er Jing Tiao one of main ingredients in both chili oils and Doubanjiang โ€“ fermented broad bean chili paste that is just a great punch of umami love.

* 2023 harvest arriving in end of Dec.

    Er Jing Tiao is a 10-14 cm thin, long chili with a tipped curve creating a J shape. It is the most used chili in Sichuan due to its versatile and character.
    All chili is native to Central and South America as is believed to have arrived to the southern parts of China in the 16th century through Portuguese merchants.

    The seasonal hot, cold, wet and dry weather of Sichuan, Yunnan and Guizhou was perfect climate for this plant and since then many uniquely, distinct local varieties have been cultivated, in turn spreading new cultivars across the globe as Chinese immigrants brought seeds with them as they relocated to other parts of the world.

    Er Jing Tiao really blossoms when toasted. The deep, round flavor and mild spiciness comes out as you stir fry or add sizzling oil to it. Therefore it is the main ingredient in many chili oils in Sichuan. Also a main part of Sichuan famous chili bean paste โ€“ Doubanjiang were broad beans, er jing tao chili, flour and salt is layered and stored in large ceramic pots from 1-5 years creating a unique spicy, salty and umami product.

    Use it when making chili oil, spice mixes and stir fries. It is mild so one can use it in abundance to make very beautiful and aromatic dishes like Lajizi chicken.

    Is perfect crushed as mlid chili flakes.

    Pair with: Chili oil, La Zi Ji, pickles, water spinach, chicken, tofu, beef broths, lasagna, omelet, green beans, noodles, fish. 

    Free Shipping: Over 550 sek
    Shipping: From 28 sek
    Send-outs: Every Wednesday*
    Returns: 100% happiness guarantee. Read more here

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    We have a 100% happiness policy when you buy our spices. If the spices do not succeed to wow you we will make sure to refund/re-send other flavors to make sure you are 100% happy with your purchase.ย 

    If your order is damaged or broken in transit, we are happy to refund/re-send, simply email us your order # and images to hello@thepepperquest.com

    For food safety reasons, we are unable to accept returns on opened products, but will do whatever we can to make sure you are happy with your purchase!

    Please note that the policy lasts 30 days. If 30 days have gone by since your purchase, unfortunately we canโ€™t offer you a refund or exchange.

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