The PQ Golden Milk Mix

Ingrediens: 
Turmeric 52g
Black Pepper 7g
Ginger 5g
Chili 1g
Cinnamon 1g

Origin: Vinh Linh, Vietnam
Character: Sweet, hot and spicy. Just a delicious drink that can be served both hot and cold. The paste can also be used for cooking. 
Amount: Approx. 25-30 cups of Golden Milk depending on intensity wanted 

Instructions:
Step 1: Making the Golden Milk paste
Add hot water and coconut butter(optional) to the dry mix of spices in a casserole*. Let it stir, not boil, until it becomes a thick paste, about 3 min. Let the paste cool off and put it in the fridge. The paste lasts for about one month in the fridge.
Step 2: Making the Golden Milk drink
Add a table spoon of the paste to your choice of warm milk (regular milk, soy milk, oat milk). We love adding a bit of honey for that sweet flavor and crushed cardamon on top. Enjoy it any time of the day!

If your rather get you daily intake of the Golden Past cold, mix a table spoon of the paste with cold water, add some lemon juice and drink it as a shot. Or why not add it to you favorite smoothie? 

*Caution: turmeric is extremely potent, be aware that the tools you use making the paste and drink might become a bit yellow. 

VAT included in the price.

Additional shipping cost at checkout.